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India Coffee Report Supplies Dwindle As Global Demand Grows

India Coffee Report: Supplies Dwindle as Global Demand Grows

May 6, 2025July 26, 2023 by Kelsey Todd

India, the world’s major coffee producer, is facing a concerning predicament as supplies dwindle amidst increasing global demand for the …

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Gabriel_De_Clieu

Beyond The Cup: Who Was Gabriel Mathieu de Clieu?

May 6, 2025July 17, 2023 by Kelsey Todd

Gabriel Mathieu de Clieu, a notable French naval officer in Martinique, was instrumental in introducing coffee cultivation to the Caribbean. …

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Future Coffee Trends

5 Future Coffee Trends That We Can’t Believe Are Coming

June 16, 2025July 17, 2023 by Kelsey Todd

This blog post’ll explore the current trends, technologies, and transformations shaping the coffee industry. From the fascinating realm of specialty …

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Which Tastes Better Hot Coffee Or Cold Brew According To Science

Hot vs Cold Brew Coffee: Unveiling the Science Behind Flavor and Aroma

June 27, 2025July 4, 2023 by Kelsey Todd

The best part of getting up is hot coffee in my cup (with creamer). But, come high noon, I opt …

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What Causes Bitter Coffee

Unmasking the Culprit: What Causes Bitter Coffee?

May 27, 2025June 28, 2023 by Kelsey Todd

Ever had a sip of your morning coffee and cringed at an unexpected bitterness? You’re not alone. Many coffee lovers …

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Is It Safe To Drink Coffee When Pregnant

Study: Is it safe to drink coffee during pregnancy?

May 6, 2025June 26, 2023 by Kelsey Todd

In today’s post, we will talk about something really important: how drinking coffee during pregnancy could possibly increase the risk …

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A Rat Smells Something Good

Do Coffee Grounds Attract Rats?

May 6, 2025June 23, 2023 by Kelsey Todd

I often lie in bed and ask myself important questions like “do coffee grounds attract rats?” I assume this is …

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Amaretto-Coffee Freeze

Amaretto-Coffee Freeze: A Creamy Almond & Coffee Cocktail

October 2, 2025June 21, 2023 by Kelsey Todd

An Amaretto-Coffee Freeze brings together the nutty sweetness of amaretto with the bold richness of coffee liqueur, all softened by …

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Gabriel_De_Clieu

Translating Coffee: Exploring ‘Notice sur le Chevalier de Clieu et Bibliographie du café

August 3, 2023June 16, 2023 by Kelsey Todd

Welcome to the English translation of “Notice sur le Chevalier de Clieu et Bibliographie du café,” by author Louis Du …

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The History Of Coffee

Beyond the Cup – Part 1: The History of Coffee

August 3, 2023June 15, 2023 by Kelsey Todd

From its wild origins in Ethiopia to its widespread cultivation across the globe, coffee has become a beloved beverage that …

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About Kelsey

Kelsey may not know everything about coffee, but after two decades as a barista in Seattle and Santa Barbara, he knows a thing or two.

Kelsey is an accredited member of The Specialty Coffee Association of America. When he's not obsessing over the perfect cup, you can find him hanging out with his family or sharing his java gems on this here blog.

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