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Kelsey Todd

With over two decades in the coffee industry, Kelsey is a seasoned professional barista with roots in Seattle and Santa Barbara. Accredited by The Coffee Association of America and a member of The Baristas Guild, he combines hands-on brewing experience with a deep interest in coffee history, culture, and science. Through The Golden Lamb Coffee, Kelsey helps curious coffee drinkers make better drinks at home with practical guides, recipes, and research-backed explainers.
what is a cappuccino

What Is a Cappuccino? Definition, Ratio, and How It Differs From a Latte

May 19, 2026November 8, 2023 by Kelsey Todd

A cappuccino is an espresso drink made with espresso, steamed milk, and foam. Here is the classic ratio, how it tastes, how to make one, and how it differs from a latte.

how much caffeine in a starbucks doubleshot espresso

How Much Caffeine Is in a Starbucks Doubleshot Espresso?

May 16, 2026November 8, 2023 by Kelsey Todd

In a world of ever-expanding ready-to-drink (RTD) coffee options, Starbucks Doubleshot Espresso drinks stand front and center on supermarket shelves. …

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how to brew cold coffee

How to Brew Cold Coffee: a Step-by-Step Guide

April 19, 2026October 26, 2023 by Kelsey Todd

Updated: This topic is now covered more fully in our main cold brew coffee guide, which includes ratios, steep times, …

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can you have coffee after an endsocopy

Can You Have Coffee After an Endoscopy? What the Experts Say

October 30, 2023October 25, 2023 by Kelsey Todd

Just had an endoscopy and wondering when you can have your next cup of coffee? You’re not alone. An endoscopy …

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coffee vs mocha

Mocha vs Coffee: Ingredients, Caffeine, Taste, and Which to Order

May 19, 2026October 18, 2023 by Kelsey Todd

Mocha vs coffee explained by ingredients, caffeine, taste, sweetness, and calories so you can decide which drink fits you best.

Can You Put Hot Coffee in a Red Solo Cup?

Can You Put Hot Coffee in a Red Solo Cup?

May 19, 2026October 17, 2023 by Kelsey Todd

Ever wondered if you can pour hot coffee into a Red Solo Cup without any drama? Today, we’re diving into …

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coffee questions answered by experts

Aeropress, Bitterness, and Japanese Beans: Your Weekly Coffee Questions Answered by Experts

May 6, 2025September 27, 2023 by Kelsey Todd

You’ve got coffee questions; we’ve got answers. Whether you’re just entering the world of coffee or have been brewing for …

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raspberry starbucks drinks

13 Raspberry Starbucks Drinks Worth Ordering

May 19, 2026September 27, 2023 by Kelsey Todd

This guide spills the tea on Starbucks’ raspberry-infused hidden gems—those off-menu faves you won’t find on the standard board. And …

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Philz coffee menu

Philz Coffee Menu: An In-Depth Overview

May 6, 2025September 21, 2023 by Kelsey Todd

Coffee enthusiasts, get ready for a treat. With the soaring popularity of specialty coffee shops, it’s easy to get lost …

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pour over coffee trends

Pour-Over Coffee Trends: Is It Still Popular?

May 21, 2026September 21, 2023 by Kelsey Todd

Pour-over coffee, known for its detailed brewing process and flavor enhancement, faces competition in today’s diverse brewing landscape. Personally, I …

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About Kelsey

Kelsey Todd is the founder of The Golden Lamb Coffee, an independent coffee publication focused on brewing guides, recipes, and coffee science. After more than two decades as a barista in Seattle and Santa Barbara, he brings practical coffee experience to every guide on the site.

The Golden Lamb Coffee is not affiliated with the Golden Lamb restaurant in Lebanon, Ohio.

The Golden Lamb Coffee

Independent coffee recipes, brewing guides, gear reviews, and coffee science for curious home coffee drinkers.

The Golden Lamb Coffee is not affiliated with The Golden Lamb restaurant in Lebanon, Ohio.

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