Starbucks Pork Coffee?? A Brew Worth Squealing Over This Lunar New Year

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Starbucks took the coffee scene by storm with a daring concoction that’s as bold in concept as it is in flavor. Meet the Starbucks Pork Coffee, aka the “Abundant Year Savory Latte,” a limited-edition drink that’s all the rage in China. But before you jump to conclusions about its porky prefix, let’s dive into what this beverage really entails.

Starbucks Goes Whole-Hog

Gone are the days of your typical sweet and frothy lattes. Starbucks decided to shake things up for the Lunar New Year with a drink that’s anything but ordinary. The “Abundant Year Savory Latte” is a symphony of espresso and steamed milk, ingeniously infused with a Dongpo Braised Pork Flavor Sauce. Yes, you read that right. But it’s not what you think. This sauce doesn’t bring a meaty taste to the table; instead, it adds a complex umami kick that’s both unexpected and delightful.

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JavaBurn tastes best when added to coffee

A Nod to Tradition with a Modern Twist

This bold beverage isn’t just a random experiment in flavor fusion. It’s a hat tip to the rich traditions of the Lunar New Year, where pork signifies prosperity and luck. Priced at 68 yuan (that’s about $9.45), this latte isn’t just a drink; it’s a cultural experience, complete with a garnish of pork sauce and a chunk of pork breast meat for the adventurous.

Pork Breaks The Internet

As you can imagine, this unconventional latte has been turning heads and sparking debates across Chinese social media. Some are captivated by its creative flair, eager to dive into its savory depths. Others are on the fence, pondering the bold blend of flavors and its premium price point.

Abundant Year Savory Latte Concept Art
Abundant Year Savory Latte concept art

Even More Starbucks Lunar New Year Drinks

Starbucks didn’t stop at the “Abundant Year Savory Latte.” They went all out with a lineup of Lunar New Year specials:

  • Red Date Rice Flavor Macchiato
  • Fortune Almond Macchiato
  • Black Sesame Latte

Each offering is a testament to Starbucks’ commitment to innovation and cultural celebration.

The Verdict: Squeals of Joy

So, while the “Abundant Year Savory Latte” might sound like a pork-flavored coffee at first blush, it’s anything but. This limited-time, region-specific offering is a bold exploration of flavor that pays homage to Lunar New Year traditions. It’s a reminder that coffee can be a canvas for cultural storytelling, pushing the boundaries of what we expect from our daily brew.

In the world of coffee, sometimes it’s the most unexpected combinations that leave a lasting impression. Starbucks’ savory latte may have been a fleeting phenomenon, but it’s a vibrant chapter in the ongoing story of coffee innovation. Whether you’re intrigued or skeptical, one thing’s for sure: Starbucks knows how to brew up a conversation starter.

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JavaBurn tastes best when added to coffee
Avatar Of Kelsey Todd
With over two decades in the coffee industry, Kelsey is a seasoned professional barista with roots in Seattle and Santa Barbara. Accredited by The Coffee Association of America and a member of The Baristas Guild, he combines practical expertise with a profound understanding of coffee's history and cultural significance. Kelsey tries his best to balance family time with blogging time and fails miserably.